Bib Gourmand in the Michelin Guide
The Küspert family’s quality standards can also be seen everywhere in the restaurant. Their cuisine is full of flavour and expressive, combining regional and international dishes - for example their haunch of venison ragout in a juniper-flavoured cream sauce. Diners can choose between the charming wood panelled “Mühlenstube” and the modern restaurant.
The Aral Schlemmeratlas awarded the Zeiskamer Mühle two sets of crossed knives and forks.